Restaurants & Dining
Kilmore Quay is blessed with a range of fantastic pubs, cafes and restaurants serving a variety of fresh homemade food. From seafood to burgers to salads and everything in between – there’s something for everyone.
Festival attendees are encouraged to make reservations to avoid disappointment.
Tucked alongside pretty thatched cottages Kehoes Pub and Parlour is an institution in Kilmore.
The walls are covered in maritime artefacts dating back hundreds of years and sit companionably by old maps, ships plans and more. The menu is filled with tasty treats with an emphasis on the freshest seafood that is brought in every more by local fishermen only metres from their door.
A great place to grab lunch and soak up some local history before taking a wander around the harbour and village
For more information visit Kehoe’s Facebook page or their Instagram page
To see the menu click here
Tony’s at the Saltees Coast is located in the picturesque coastal town of Kilmore Quay, Just a short walk from the village.
At Tony’s at the Saltees Coast, we believe that the best way to create delicious food is to use the freshest ingredients. That’s why we source our produce and seafood from local farms and fishermen. Guests can taste the difference in everything that they are enjoying a meal made with care and attention to detail.
For more information and to see the full menu visit Tony’s Website.
The Grounds Restaurant
A brand new and exciting restaurant in Kilmore Quay, brought to you by the team behind The Trough Cafe in Wexford Town.
Menu details coming soon.
The Bird Rock Cafe at Stella Maris
Good mood food from the kitchen at the Stella Maris Centre. The Bird Rock Cafe specialises in homestyle comfort food, sweets, tea, and gourmet roasted coffee.
Click here to see the festival menu.
A seaside café serving breakfasts, beautiful light lunches and homemade baking along with speciality coffee!
For more information visit Cocoa’s Facebook page or Cocoa’s Instagram Page
Established in 2007, we have been serving freshly prepared fish & chip dishes for over 10 years! Our takeaway offers a wide range of fresh fish including our famous beer battered haddock. Don’t forget our homemade chips that are peeled and chipped every single morning! We also offer a vast traditional takeaway menu with burgers, pizzas and the famous Wexford rissole to name a few.
Visit The Little Saltee Chipper’s Facebook Page.
To see the full menu and learn more visit http://thelittlesaltee.com/
Fast and fresh. First come, first served. No reservation required.
A full-service convenience store in Kilmore Quay with an excellent deli counter for a sandwich made to order.
Visit Spar’s Facebook Page.
Great Options Further Afield
Mary Barry’s Seafood Bar & Restaurant, Kilmore, Co. Wexford
In the heart of Kilmore village, this award-winning pub is renowned for its great food, hospitality, live music and craic. With Head Chef Nicky Cullen at the helm, Mary Barry’s is renowned for its extensive menu, especially their selection of seafood dishes.
Karoo Farmshop & Cafe, Fernyhill, Killinick, County Wexford, Ireland
Karoo is a warm inviting place, away from all the frills and hype of “Run of the mill Eateries” that blends all that is good about South Africa and Killinick! At Karoo what you see is what you get.
Big, bold coffees made with a unique blend of coffee beans. Generous portions of tasty sarnies and salads to fill the gap in the afternoon, and homemade treats.
